Meursault Boucheres1er cru
Maison Morey Blanc
- Wine ホワイト- Classification : 1er cru
- Grape variety : Chardonnay
- Vintages : Since 1996
This is the smallest Meursault premier cru (less than 4.5 hectares), located in a very sheltered and protected area, in the middle of the slope. It is why the grapes ripe easily and early.
Very expressive wine, exotic notes (vanilla, cinnamon, exotic fruits), with a lot of roundness, and the subtle minerality of Meursault coming back at the end of the mouth.
Very expressive wine, exotic notes (vanilla, cinnamon, exotic fruits), with a lot of roundness, and the subtle minerality of Meursault coming back at the end of the mouth.
Tasting notes
INTERNATIONAL WINE CELLAR by Stephen Tanzer – October 2007
87-90 points – “Ripe peach and apricot aromas.”
Burghound.com – Allen Meadows
89-91 points – “A dense nose of very ripe orchard fruit, including peach, apricot and red apple along with brioche and citrus introduces very rich…, that possess excellent concentration.
Wine Spectator
91 points – “Rich and moderately structured, with hazelnut, citrus and mineral aromas and flavors intertwined…”
The Wine Guide – Andreas Larrson
“Pure and fresh, quite firm structure, still closed and almost tannic, good bite on the palate, ripe citrus, good length, still young with some creamy oak on the aftertaste.”
Guide Hachette 2010
Coup de Cœur
“Une étoile dans la dernière édition ; au sommet cette année. De la cour de ce vigneron-négociant murisaltien, on aperçoit la flèche gothique de l’église de Meursault, qui figure aussi sur sa contre-étiquette. Comme cette pointe de pierre qui s’élance à plus de 50 m, ce 2006 touche aux étoiles. Vêtu d’or lumineux, il laisse dans son sillage des parfums délicats de fleurs blanches…La promesse d’un grand moment de gastronomie…”
WINE SPECTATOR INSIDER – April 2007
92 points – “A lean, racy style, offering lime blossom, spice and mineral flavors. Supple and vibrant.”
- + 2006
-
INTERNATIONAL WINE CELLAR by Stephen Tanzer – October 2007
87-90 points – “Ripe peach and apricot aromas.”
Burghound.com – Allen Meadows
89-91 points – “A dense nose of very ripe orchard fruit, including peach, apricot and red apple along with brioche and citrus introduces very rich…, that possess excellent concentration.
Wine Spectator
91 points – “Rich and moderately structured, with hazelnut, citrus and mineral aromas and flavors intertwined…”
The Wine Guide – Andreas Larrson
“Pure and fresh, quite firm structure, still closed and almost tannic, good bite on the palate, ripe citrus, good length, still young with some creamy oak on the aftertaste.”
Guide Hachette 2010
Coup de Cœur
“Une étoile dans la dernière édition ; au sommet cette année. De la cour de ce vigneron-négociant murisaltien, on aperçoit la flèche gothique de l’église de Meursault, qui figure aussi sur sa contre-étiquette. Comme cette pointe de pierre qui s’élance à plus de 50 m, ce 2006 touche aux étoiles. Vêtu d’or lumineux, il laisse dans son sillage des parfums délicats de fleurs blanches…La promesse d’un grand moment de gastronomie…” - + 2004
-
WINE SPECTATOR INSIDER – April 2007
92 points – “A lean, racy style, offering lime blossom, spice and mineral flavors. Supple and vibrant.”
