Choississez votre langue
English日本語
Français
Galerie photos
Facebook
Twitter
Instagram
Morey MeursaultMorey Meursault
  • Présentation
  • Savoir-faire
  • Nos vins
  • Millésimes
  • Points de vente
  • Actualités / presse
  • Contact & accès
bg-header-vin

Nos vins

Retour à la liste des appellations
vin-morey-blanc-5
Télécharger la fiche technique
Afficher la carte du vignoble
mb-saint-aubin-1er-cru

Saint-Aubin1er cru

Maison Morey Blanc

- Vin Blanc
  • Classement : 1er cru
  • Cépage : Chardonnay
  • Millésime : Depuis 2000
Cette cuvée est un assemblage de plusieurs premiers crus provenant principalement des côteaux de Puligny-Montrachet (sur Gamay) et du centre de Saint-Aubin (sur le Sentier du Clou)

Notes de dégustation

  • 2017
  • 2015
  • 2014
  • 2010
  • 2007
  • 2006
  • 2005
  • 2004
  • 2003
  • 2012
VINOUS Antonio Galloni – Neal Martin 2019-01

« The 2017 Saint-Aubin 1er cru has a lovely strawberry scented bouquet – close your eyes and you might thinkh this was a red wine ! The palate is well balanced with a creamy veneer, touches of orange pith and apricot with a generous, seductive finish that is going to be difficult to resist in its youth. Lovely. »

Decanter Magazine – William Kelley 2016-10

« Aromas of green pear, beeswax and white flowers precede a glossy, textural wine of lovely purity and a taut core of juicy acids and minerality that lingers trough the finish. Anne Morey anticipates that this cuvée will gain additional tension during its second winter on the lees. »  90 points

Burgundy Report – Bill Nanson 2016-11

« A hint of oak at the base of a very fine freshness. Lovely fresh complexity and quite some volume too – here is plenty of mid-palate oak flavour (not texture) but it’s still a lovely finish. »

BURGUNDY REPORT – Bill Nanson 01/2016

« Vibrant nose, a faintly textured blend of fruit and herb. A nice citrus acidity here. »

Burghound.com – Allen Meadows

87-90 – « This is relatively elegant with its white flower, pear, white peach and wet stone suffused nose. There is a light minerality to the round, upple and delicious flavors that possess good punch on the bright, dry and midly tangy finish that offers reasonably good depth and length. »

BETTANE ET DESSEAUVE Guide 2011

16/20

Burghound.com – Allen Meadows

87-89 points –  « An airy, ripe and elegant nose of primarily white flowers aromas that are nuanced by hints of citrus peel lead to rich, full and naturally sweet flavors… »

The Wine News – October/November 2007

93 pts –  « Soft, though quite minerally, flavors of lime, pineapple and dusty slate show excellent balance… »

The Burgundy Briefing – Sarah Marsh MW

« Creamy texture, a touch of honeysuckle and very vibrant acidity. Very good. »

THE VINE – N°237

« This is plump… Good plus, positive finish. »

The Burgundy Briefing – Sarah Marsh MW – Winter 2013

« It is zesty, quite straight, plenty of fruit and a slightly savoury on the finish which is somewhat dry. »

+ 2017
VINOUS Antonio Galloni – Neal Martin 2019-01

« The 2017 Saint-Aubin 1er cru has a lovely strawberry scented bouquet – close your eyes and you might thinkh this was a red wine ! The palate is well balanced with a creamy veneer, touches of orange pith and apricot with a generous, seductive finish that is going to be difficult to resist in its youth. Lovely. »

+ 2015
Decanter Magazine – William Kelley 2016-10

« Aromas of green pear, beeswax and white flowers precede a glossy, textural wine of lovely purity and a taut core of juicy acids and minerality that lingers trough the finish. Anne Morey anticipates that this cuvée will gain additional tension during its second winter on the lees. »  90 points

Burgundy Report – Bill Nanson 2016-11

« A hint of oak at the base of a very fine freshness. Lovely fresh complexity and quite some volume too – here is plenty of mid-palate oak flavour (not texture) but it’s still a lovely finish. »

+ 2014
BURGUNDY REPORT – Bill Nanson 01/2016

« Vibrant nose, a faintly textured blend of fruit and herb. A nice citrus acidity here. »

+ 2010
Burghound.com – Allen Meadows

87-90 – « This is relatively elegant with its white flower, pear, white peach and wet stone suffused nose. There is a light minerality to the round, upple and delicious flavors that possess good punch on the bright, dry and midly tangy finish that offers reasonably good depth and length. »

+ 2007
BETTANE ET DESSEAUVE Guide 2011

16/20

+ 2006
Burghound.com – Allen Meadows

87-89 points –  « An airy, ripe and elegant nose of primarily white flowers aromas that are nuanced by hints of citrus peel lead to rich, full and naturally sweet flavors… »

+ 2005
The Wine News – October/November 2007

93 pts –  « Soft, though quite minerally, flavors of lime, pineapple and dusty slate show excellent balance… »

+ 2004
The Burgundy Briefing – Sarah Marsh MW

« Creamy texture, a touch of honeysuckle and very vibrant acidity. Very good. »

+ 2003
THE VINE – N°237

« This is plump… Good plus, positive finish. »

+ 2012
The Burgundy Briefing – Sarah Marsh MW – Winter 2013

« It is zesty, quite straight, plenty of fruit and a slightly savoury on the finish which is somewhat dry. »

Pommard Grands Epenots
Pommard Grands Epenots
Saint-Aubin les Combes
Saint-Aubin les Combes
13, rue Pierre Mouchoux - 21190 Meursault - Tél : 03 80 21 21 03 - contact@morey-meursault.fr
Mentions légalesRouge Cerise
L’abus d’alcool est dangereux pour la santé, consommez avec modération